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How To Make Palak (Spinach) Kadhi With Tips & Tricks

Writer: Rita BhargavaRita Bhargava

Enjoy kadhi with rice OR parathas Simple way to make spinach kadhi for beginners with tips. While making kadhi, you may require to MODIFY by:- 1. Adding additional besan /gram flour 2. Make it more sour by adding salt/ mango powder 3. Adding Tadka for a different taste

#palakkadhi#kadhirecipe#spinachcurdgravy#punjabipalakkadhi#marwaaripalakkadhi#kadhipalak



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